Grilled Italian Turkey Burgers
Flavored with basil and garlic and topped with pesto mayonnaise, these Italian-inspired grilled turkey burgers will be a hit at your house!
Combine turkey basil garlic salt and pepper in a bowl.
Divide into 4 equal portions and form into hamburger patties.
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Grill patties for about 4 minutes per side.
Place provolone slices on the patties; continue to cook until cheese melts.
Place ciabatta rolls on the grill and cook until browned to your liking 2 to 3 minutes.
Mix mayonnaise and pesto in a small bowl until thoroughly combined.
Spread onto the rolls.
Place the turkey patties on the rolls and top with sliced red onion and lettuce.