Grilled Onion Blossom
The wedges of a sweet onion are pulled back slightly so that it resembles a flower. The onion is filled with butter, then grilled until soft, sweet and lightly browned.
Heat up an outdoor grill to a high temperature.
onion to be peeled Slice the onion into six to eight wedges, leaving the base whole.
Place butter, garlic, salt, and freshly ground black pepper inside the onion after loosening the wedges a little.
With aluminum foil, tightly wrap the onion.
positioned on the heated grill.
When the onion is translucent and lightly browned, cook it for 45 minutes.