Impossible French Apple Pie

Impossible French Apple Pie

Impossible French Apple Pie
Apple pie that makes own crust. Pecans may be used in place of walnuts.

Set oven to 325 degrees Fahrenheit (165 degrees C).

Butter a 10-inch pie pan.

Mix the apples, cinnamon, and nutmeg in a sizable bowl before pouring the mixture into the pan.

Beat sugar and milk in a different bowl.

Mix eggs, butter, and 1/2 cup biscuits until well-combined.

Add to apples.

Making Streusel 1 cup of biscuit mix, nuts, brown sugar, and butter should be stirred together in a small bowl until crumbly.

Streusel should be added to the pie’s top.

Bake for 55 to 60 minutes in a preheated oven, or until a knife inserted in the center of the pie comes out clean.