Low-Carb Meatloaf

Low-Carb Meatloaf
Low-carb and full of vegetables and savory flavor, this turkey and beef meatloaf will become a new family favorite.

Set the oven to 375 degrees Fahrenheit (190 degrees C).

Put the beef and turkey in a big bowl.

Add the taco seasoning, ketchup, onion, carrot, spinach, and other ingredients.

To blend, use your hands to combine.

Place into a 9×13-inch baking dish after shaping into 3 equal-sized loaves.

For about 1 1/2 hours, bake the dish in the preheated oven until the centre is no longer pink.

A center-inserted instant-read thermometer should register at least 160 degrees Fahrenheit (70 degrees C)