Oat Bran Muffins

Oat Bran Muffins

Oat Bran Muffins
These moist apple bran muffins with fiber-rich bran make a tasty treat, a quick breakfast on-the-go, or a great weight loss snack.

Set the oven to 400 degrees Fahrenheit (205 degrees C).

12 muffin cups must be lined or greased.

In a big bowl, combine oat bran flour, brown sugar, baking soda, baking powder, and salt.

Oil, eggs, and chilled applesauce should be combined thoroughly.

Into the prepared muffin cups, spoon the batter.

Observe for ten minutes.

About 15 minutes into the baking process, the muffins should be golden brown and a toothpick inserted into the center should come out clean.