Old Man’s Turkey Noodle Soup
A simple, delicious turkey noodle soup made with drumsticks cooks for a long time for maximum flavor. The noodles are cooked separately and added to the bowls at the end.
Combine the turkey drumsticks and water in a large soup pot and bring to a boil.
Stir in onions carrots celery garlic salt black pepper sage thyme rosemary and celery salt; reduce heat to a simmer.
Cook until the turkey meat is very tender about 2 hours.
Remove the turkey drumsticks and allow to cool.
When cool enough to handle strip the meat from the bones and tendons chop the meat and return to the soup.
Fill a large pot with lightly salted water and bring to a rolling boil.
Cook the egg noodles a boil until cooked through yet firm to the bite about 5 minutes.
Scoop noodles into soup bowls and fill the bowls with turkey soup.