Quick and Easy Pointed Cabbage
Pointed cabbage is an especially mild, flavorful cabbage that makes an easy vegetarian side dish with shallots, brown sugar, and balsamic.
Melt butter in a pot and saute shallot until soft and translucent about 5 minutes.
Add pointed cabbage stir and cook for 2 to 3 minutes.
Pour in vegetable broth and season with brown sugar salt and pepper.
Cover pot and simmer on low heat for 15 minutes.
Season with balsamic vinegar.