Roasted Carrots and Potatoes
These easy-to-make roasted potatoes and carrots with oregano, lemon zest, and honey go well with almost any main dish.
Preheat the oven to 400 degrees F (200 degrees C).
Toss potatoes and carrots in a large bowl with olive oil.
Add honey lemon zest salt oregano and pepper; toss to coat.
Spread onto a large rimmed baking sheet.
Roast in the preheated oven stirring occasionally until tender about 45 minutes.