Rosemary Garlic Knots
Here is a quick-and-easy recipe for garlic knots that are extremely flavorful. Try them for parties and other get-togethers.
Set the oven to 350 degrees Fahrenheit (175 degrees C).
Create 12 balls out of the biscuit dough.
Make a 4- to 6-inch long strip out of each ball.
In a bowl, mix the olive oil, basil, oregano, chili powder, salt, and pepper.
Roll each strip of dough completely in the oil mixture after dipping it into it one at a time.
Stretching as necessary, knot each strip.
Put the knots on a baking sheet without any grease.
Bake in the preheated oven for about 15 minutes, or until golden brown.