White Bean Soup for a Crowd

White Bean Soup for a Crowd

White Bean Soup for a Crowd
This filling, affordable, and delectable white bean soup with ham is a great way to feed a large group of people.

Sort and wash beans according to package directions.

Place in a 3 1/2-quart or larger slow cooker.

Fill the cooker with water to capacity.

Soak without turning on the cooker 8 hours to overnight.

Drain excess water and refill cooker with fresh water.

Turn cooker to Low and cook until beans are soft about 8 hours.

Heat oil in a large soup pot over medium-low heat.

Add onions and carrots; cook stirring occasionally until onions are soft and carrots begin to soften about 5 minutes.

Add ham tomatoes and garlic and let simmer for another 5 minutes.

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