Peanut Butter and Preserves Oatmeal

Peanut Butter and Preserves OatmealFor a sweet breakfast treat, creamy rolled oats cooked with cinnamon and maple get extra love from peanut butter and your preferred preserves. Bring milk and water to a boil in a small saucepan. Heat should be reduced to medium after adding the oats. Add salt, cinnamon, and maple syrup. Stir … [Read more…]

Banana Cake Cookies

Banana Cake CookiesI won a local “banana” recipe contest with this cookie. Set oven to 350 degrees Fahrenheit (180 degrees C). Brown sugar is added after shortening has been well-creamed. Well-beaten eggs and banana added. Mix flour, baking powder, baking soda, salt, and spices in a sieve. Add to the creamed mixture and combine well. … [Read more…]

Cream of Jerusalem Artichoke Soup

Cream of Jerusalem Artichoke SoupJerusalem artichokes, potatoes and onions cooked in chicken stock are pureed before combining with brandy and heavy cream. Served hot with minced parsley. Melt the butter in a large pan over medium heat until foamy. Add the onions artichokes and potatoes and cook covered over low heat for 10 minutes. Uncover … [Read more…]

Fresh Grapefruit Juice Smoothie

Fresh Grapefruit Juice SmoothieWhip up this tangy-sweet smoothie in minutes using freshly squeezed red grapefruit juice, strawberries, bananas, yogurt, and honey for a refreshing drink. Place the grapefruit juice strawberries bananas yogurt honey and ice into a blender. Cover and blend until smooth.

Creamy Curried Root Vegetable Soup

Creamy Curried Root Vegetable SoupIn this creamy soup with a curry flavor, turnips, radishes, garlic, onion, potatoes, and carrots are all blended together. In a big skillet over medium heat, melt the butter. Turnips, radishes, garlic, and green onions are cooked and stirred in melted butter for about three minutes, or until hot. Stir the … [Read more…]

Italian Pork Tenderloin

Italian Pork TenderloinFresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It’s absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable. Heat the oil in a skillet over medium-high heat. Saute the prosciutto sage parsley sun-dried tomatoes and onion 5 minutes until onion is tender. … [Read more…]

Strawberry Refrigerator Cake

Strawberry Refrigerator CakeStrawberry cake mix, strawberry puree, vanilla pudding mix, and whipped topping are the ingredients for this refreshing summer poke cake. Before serving, give it at least 4 hours to chill. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13-inch baking dish. Prepare cake mix as directed on package. … [Read more…]

Waynesboroughs

WaynesboroughsBurritos with sausage, eggs, and other delicious ingredients. The potatoes should be boiled in a big pot until they are soft but not mushy. Return to the pan after draining. Sausage is cooked in a sizable skillet until no longer pink. Drain, then set apart. Spray some vegetable cooking spray on a small skillet. Eggs … [Read more…]

Healthy Popcorn Treat

Healthy Popcorn TreatPopcorn popped in coconut oil and tossed in honey and cinnamon is a healthier version of sweet popcorn that everyone in the family will enjoy. In a big pot, heat the coconut oil over high heat. 3 popcorn kernels should be dropped into hot oil, covered with a lid, and cooked until 1 … [Read more…]

California Potato Salad

California Potato SaladGarlic, freshly shaved Parmesan cheese, and artichoke hearts give potato salad a West Coast vibe. Put the potatoes in a big pot and add salted water to cover them. Bring to a boil; lower heat to medium-low; cover, and simmer for about 15 minutes or until tender. Drain and let steam dry for … [Read more…]