Green Tomato Pie

Green Tomato Pie

Green Tomato Pie
For a dessert that tastes just like the best apple pie you’ve ever had, try this recipe for green tomato pie. Make the audience wonder what it is! They’ll ask for a second slice.

Preheat the oven to 350 degrees F (175 degrees C).

Combine tomatoes and vinegar in a large bowl.

Mix sugar flour cinnamon nutmeg salt and cloves together in a medium bowl.

Sprinkle over tomatoes and toss to coat evenly.

Press one pie pastry into a 9-inch pie pan.

Pour tomato mixture into the pastry.

Cut second pie pastry into strips and arrange in a crisscross lattice over the filling.

Bake in the preheated oven until bubbly and crust is brown 30 to 35 minutes.