Moroccan Vegetable Soup
Moroccan Vegetable SoupA wonderful soup for cold weather is made with parsnips, carrots, and pumpkin and seasoned with lemon and cilantro. Although not required, the garnish is a nice touch. Heat 2 tablespoons olive oil in a large pot. Stir in onions; cook and stir until the onion has softened and turned translucent about 5 … [Read more…]