The Best Chocolate Glaze
This five-ingredient chocolate glaze for cake is a simple and fast sweet garnish that tastes great on cakes, brownies, and ice cream.
In a small saucepan over low heat, combine the butter and cocoa and stir for 5 minutes.
Get rid of the heat.
Add vanilla extract and confectioners’ sugar after that.
One teaspoon of hot water at a time, stirred in until glaze was thick and smooth.