Blueberry Nut MuffinsBlueberries and walnuts work together in these lightly sweetened muffins. Set the oven to 425 degrees Fahrenheit (220 degrees C). Butter 12 muffin tins. In a big bowl, combine the flour, sugar, baking powder, and salt. In a different bowl, combine the egg milk and oil. The egg mixture should be poured into … [Read more…]
Japanese-Style Cabbage SaladThis Japanese-style cabbage salad is a healthy slaw with green onion and almonds tossed in a sweet dressing of sesame oil, rice vinegar, and ginger. In a large bowl, mix the cabbage, green onions, almonds, and sesame seeds. Produce dressing: Sesame oil, vinegar, sugar, ginger, salt, and pepper are combined in a small … [Read more…]
Instant Pot Teriyaki-Pineapple Pork ChopsFor a dinner that comes together quickly, use the Instant Pot® to cook these pineapple teriyaki pork chops. Turn on a multi-functional pressure cooker (such as Instant Pot) and select Saute function. Add oil once the pot is hot. Sprinkle both sides of pork chops with salt garlic and pepper. Sear … [Read more…]
Spicy Hot Pepper SalmonThis elegant meal for two is perfect for salmon lovers who also enjoy some peppery heat with their dinner. Preheat the oven to 400 degrees F (200 degrees C). Spray a baking dish with cooking spray. Mix spinach 1 teaspoon lemon juice 1 teaspoon lime juice and 1/2 teaspoon chipotle powder in … [Read more…]
Jamie’s Sweet and Easy Corn on the CobThe sweetest, quickest, and tastiest corn on the cob is produced by boiling it in water that has been flavored with a little sugar and lemon juice. Bring water in a big pot up to about 3/4 full to a boil. Lemon juice and sugar are added; stir … [Read more…]
Fried MatzohEggs and soaked matzo meal are combined in this quick and simple fried matzo recipe to make a delicious breakfast. Heat vegetable oil in a nonstick frying pan over low heat. Pour hot water into a bowl. Break matzoh sheets into small chunks and soak in hot water about 2 minutes. Whisk eggs and … [Read more…]
Lemon BrowniesThese lemon brownies are incredibly refreshing and a hit with everyone because they contain a lot of lemon juice and zest. Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish. Beat flour white sugar butter and sea salt together in a bowl using an electric mixer until well … [Read more…]
Chicken Yaki UdonSimilar to yakisoba, this delectable yaki udon Japanese stir-fry is made with thick, white udon noodles and is tossed with chicken, vegetables, and a much simpler sauce. Large pot of lightly salted water should be brought to a boil. Udon should be cooked in boiling water for 10 to 12 minutes, stirring occasionally, … [Read more…]
Quick Enchilada SauceYou can quickly and easily make enchilada sauce at any time by combining tomato sauce, tomato paste, and a few spices. Mix tomato sauce tomato paste beef broth salt oregano cumin garlic powder onion powder and chili powder together in a saucepan until smooth. Bring sauce to a boil reduce heat to low … [Read more…]
Spicy Meatless MeatballsWhether you add them to pasta or serve them in a hoagie roll with tomato sauce and cheese, you’ll love these meatless meatballs made from rice, oats, bread crumbs, and Parmesan. Oats should be finely ground in a food processor. Mix the milk and cooked rice until smooth. Bread crumbs and onions. cornmeal, … [Read more…]