Green Tomato Pie

Green Tomato PieFor a dessert that tastes just like the best apple pie you’ve ever had, try this recipe for green tomato pie. Make the audience wonder what it is! They’ll ask for a second slice. Preheat the oven to 350 degrees F (175 degrees C). Combine tomatoes and vinegar in a large bowl. Mix … [Read more…]

Bananutter-Chia spread

Bananutter-Chia spreadThis “bananutter-chia” spread, which is excellent on toast or zucchini bread, combines bananas, peanut butter, and chia seeds. Mash bananas and peanut butter together in a bowl until desired consistency is reached; stir in chia seeds. Cover bowl with plastic wrap and refrigerate.

Seafood Medley Ceviche

Seafood Medley CevicheTasty seafood ceviche is easy to make with scallops, shrimp, and tilapia marinated with vegetables in a bright mixture of fresh citrus juice. In a sizable bowl, mix the scallops, shrimp, tilapia, lemon juice, lime juice, orange juice, and serrano pepper. For one hour, cover and chill while stirring occasionally. In a medium … [Read more…]

Instant Pot Gourmet Pesto Chicken

Instant Pot Gourmet Pesto ChickenYour family will beg you to make more of this delicious Instant Pot® chicken thigh recipe with creamy pesto sauce and vegetables! Rub chicken thighs with salt and pepper and dust lightly with flour shaking off excess. Turn on a multi-functional pressure cooker (such as Instant Pot) and select Saute function. … [Read more…]

Rocky Road Cookies with Marshmallows

Rocky Road Cookies with MarshmallowsThese chocolate chip- and mini-marshmallow-topped cookies are made as a tribute to Rocky Road ice cream. Set the oven to 375 degrees Fahrenheit (190 degrees C). Brown sugar and butter should be combined and whipped until creamy. Stir in the egg. To make the dough come together, combine flour, baking powder, … [Read more…]

Jalapeno Popper-Stuffed Chicken Breasts

Jalapeno Popper-Stuffed Chicken BreastsThese stuffed chicken breasts will be your new favorite thing if you like jalapeno poppers. They are breaded, baked in the oven, and filled with cream cheese and jalapeno peppers. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×11-inch baking dish. Combine crushed crackers garlic powder salt and … [Read more…]

Vanilla Cream and Chocolate Wafer Pie

Vanilla Cream and Chocolate Wafer PieA vanilla pudding is made from a mix and crushed chocolate wafer cookies are stirred in. This chocolate-speckled filling is spooned into a chocolate crust and chilled. Slather the top with chocolate syrup -if you dare. Whip cream and vanilla together until soft peaks form. Fold whipped cream into vanilla … [Read more…]

Curry Pineapple Fried Rice

Curry Pineapple Fried RiceThis quick chicken and pineapple curry fried rice was influenced by a dish at my favorite Thai eatery. Rice and water should be combined in a pan over high heat and brought to a boil. Reduce heat to medium-low, cover the pan, and simmer for 20 to 25 minutes, or until the … [Read more…]

Delectable Carrot Fritters

Delectable Carrot FrittersWe ‘d like these for breakfast, lunch and dinner. So will you. Oodles of grated carrots are folded into a fabulous batter of flour, milk, shallots and thyme. This sets in the refrigerator for three hours, and then dollops are scooped into hot oil and frie Combine the flour, milk, shallots, parsley, baking … [Read more…]

Manti (Armenian Dumplings)

Manti (Armenian Dumplings)Manti are traditional Armenian dumplings made from a dough that resembles pasta and filled with savory ground beef. Combine 3/4 of the flour egg olive oil salt and water in a bowl. Mix with a fork just like when making a pasta dough until ingredients just come together. Continue mixing everything with your … [Read more…]